Spinach

blueberry dressing, peaches, strawberries, pecans, crispy shallots, goat cheese (GF)

Baby Arugula

golden balsamic vinaigrette, sweet corn, pesto, avocado, tomatoes, burrata (GF)

black bean & veggie chili, ranchero salsa, queso fresco

maple bacon jam, avocado, goat cheese, scrambled eggs, french toast croissant

mizo-mustard glaze, quinoa fried "rice" with veggies & egg (GF)

roasted veggies, romesco sauce, manchego & parmesan

arugula, pinenuts, white balsamic vinaigrette

cranberry sauce, balsamic syrup

3 crepes with lemony mascarpone filling, fresh berries & berry coulis