Pan Seared Salmon

miso-mustard glaze, quinoa "fried rice", egg & veggies (GF)

Asian Greens

citrus-soy vinaigrette, ramen noodles, thai peanut sauce, mango, cucumber, red peppers, peanuts

sweet corn, zucchini, pepper, tomatoes, pesto & aged gouda (GF)

champagne vinaigrette, strawberries, avocado, almond crunch, burrata, balsamic syrup (GF)

caramelized shallot-balsamic dressing, blistered tomatoes, pickled onion, hbe, blue cheese, applewood bacon, toffee walnuts (GF)

pesto aioli, fresh mozzarella, tomatoes, smoky bacon, arugula, ciabatta

maple bacon jam, avocado, goat cheese, scrambled eggs, french toast croissant

roasted veggies, romesco sauce, manchego & parmesan

arugula, pinenuts, white balsamic vinaigrette