calabrian chile fig jam
cranberry sauce, balsamic syrup
sake, garlic, chiles, ginger, grilled bread
mixed spring greens, champagne vinaigrette
arugula, pinenuts, white balsamic vinaigrette
stuffed with goat cheese & prosciutto, zucchini orzo, blistered tomato
escarole, cannellini beans, bacon, olive tapenade
maple-chipotle sweet potato puree, braised red cabbage, apple cider gastrique
roasted veggies, romesco sauce, manchego & parmesan
